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JOEY RESTAURANTS + DINE OUT

DINE OUT VANCOUVER 2021

JOEY RESTAURANTS + DINE OUT

DINE OUT VANCOUVER 2021

JOEY RESTAURANTS to take part in Dine out™ Vancouver FEB 5 to MAR 7, 2021

THREE-COURSE TASTING MENU | $35

APPETIZERS
choose one of the following:

MUSHROOM SOUP*
creamy mushroom soup, hint of sherry
Suggested wine pairing: Stoneboat Pinot Noir 14.75

FARMERS SALAD**
Fresh corn, emerald kale, hass avocado, toasted almonds, aged white cheddar.
Suggested wine pairing: Meyer Chardonnay 14

JAPANESE GYOZA
pork dumplings with hot mustard
Suggested wine pairing: Quail’s Gate Dry Riesling 12

ENTREE
choose one of the following:

STEAK + SUSHI*
tataki-style steak, ponzu sauce, seared salmon sushi
Suggested wine pairing: Stoneboat Pinot Noir 14.75

HERB CRUSH SALMON
lemon butter sauce, crispy mashed potato, today's vegetables
Suggested wine pairing: Red Rooster Pinot Gris 12.25

CHICKEN PARMESAN
baked with mozzarella + parmesan cheeses, served with our pasta pomodoro
Suggested wine pairing: Whatchamacallit Red Blend 12.75

SPAGHETTI POMODORO(Vegetarian)
calabrian chili-spiked tomato sauce, whipped ricotta, fresh basil, parmesan with garlic bread
Suggested wine pairing: Whatchamacallit Red Blend 12.75

DESSERT

WARM ITALIAN DONUTS
italian donuts, vanilla + mascarpone cream, lemon curd

Available only at JOEY Burrard and JOEY Bentall

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Order Online

You can also enjoy JOEY Dine Out™ Vancouver experience at home**
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Suggested wine pairing is not included.
*Mushroom soup contains chicken stock.
**For online pick-up or delivery orders, the only appetizer available is Farmers Salad.


ASK YOUR SERVER | Our restaurants use ingredients that contain all major food allergens and there is the possibility of cross-contamination between food items. Our steaks and burgers are prepared to order. *Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of foodborne illness.