JOEY Restaurants has over 30 locations across North America, and we are thrilled to bring The JOEY Restaurant Group to Aventura in Miami, Florida.
With this expansion, comes the opportunity to invite new talent to join our team. We are looking for high-performing individuals to join a remarkable team of culinary leaders and restaurateurs to continue the JOEY legacy as we open our first location in Florida.
For over 25 years, JOEY Restaurants has been known for developing high-performing future leaders who thrive in a performance-driven, rewards-based coaching culture. Our environment is challenging and fast-paced, and we understand that it’s not for everyone. It is, however, ideal for those who are looking to grow, learn and unleash their full potential.
Through industry-recognized training and education programs, our teams attain the skills and training they need to become world-class restauranteurs. Learning in a fast-paced environment has its challenges, and those who succeed are driven, persistent, and willing to show humility. Through our culture of people development, the majority of our leaders have been promoted from within, and many have been with the company since the beginning.
Leadership Positions:
Shift Managers / Bar Managers / Day Managers / Night Managers / Assistant General Managers Guest Services Mangers / Junior Sous Chefs / Sous Chefs / Kitchen Leader / Head Sous Chefs
Front of House Positions:
Servers / Service Assistants / Bartenders / Guest Service Team / Service Captains
Office Managers
Back of House Positions:
Dishwashers / Line Cooks / Prep Cooks / Grill Cooks / Sushi Chefs