Delivery & Takeout Reheating Instructions
Hummus, Roasted Corn Guacamole — for warm, crisp tortilla and pita chips
- Preheat the oven to 350°F.
- Remove the tortilla or pita chips from the container and place on a metal baking tray.
- Bake the tortilla or pita chips for 2 minutes or until warmed throughout.
Hibachi Wings
- Preheat the oven to 350°F.
- Remove the wings from the container and place on a metal baking tray.
- Bake the wings for 4 minutes or until warmed throughout.
Fries — classic, yam and truffle
- Preheat the oven to 425°F.
- Remove the fries from the container and place on a metal baking tray.
- Bake the fries for 3-5 minutes or until warmed to your crisp preference.
Katsu Chicken Salad
- Preheat the oven to 350°F. Place the chicken onto a tray and bake for 4-5 minutes or until hot.
- Toss the salad with 1 of the cups of dressing.
- Pour the other cup of dressing onto a plate and smear the dressing creating a 3” circle.
- Place the hot chicken on top of the circle and pile the salad on top of the chicken.
Steaks
- Preheat oven to 425°F. Place the vegetables, steak and crispy mashed onto a tray.
- Roast for 4-5 minutes or until steak is warmed through.
- Remove from the oven. Using your favourite plate spoon half the sour cream on to plate.
- Lay one crispy mashed potato onto the sour cream. Lay the other crispy mashed on top and spoon the remaining sour cream down the crispy mashed potato.
- Sprinkle any bacon and green onion over the sour cream.
- Lay the vegetables next to the crispy mashed, and the steak next to the broccolini.
- Spoon the parm foam over the vegetables.
Steak & Ravioli
- Preheat the oven to 425°F.
- Plate the steak on a tray and roast for 4-5 minutes or until warmed through.
- Combine the sauce with the ravioli and microwave for 1-2 minutes or until hot.
- Slice the steak and place in a line over the ravioli.
Chicken Parmesan
- Preheat the oven to 425°F.
- Place the chicken on a baking tray and bake 4-5 minutes or until the cheese is melted and breaded chicken is crisp around the edges.
- Microwave the pasta for 2 minutes or until warm.
- Place the chicken and pasta on a plate, sprinkle the fresh basil and cheese on top of the pasta.
Individually Baked Apple Pie
- If possible, store the ice cream cup in the freezer until needed.
- Preheat the oven to 425°F.
- Remove the apple pie from the container using the parchment paper underneath, and place on a metal bake tray on top of the parchment.
- Bake for 5 minutes, or until the apples are warmed throughout.
- Remove the pie from the oven and drizzle the caramel sauce over top of the pie. Add the ice cream scoop on top.
Molten Chocolate Cake
- If possible, store the ice cream in the freezer until needed.
- Preheat the oven to 425°F.
- Place the molten cake (remaining in the tin) on to a tray and bake for 3-4 minutes.
- Remove from the oven and carefully invert onto a plate.
- Remove the tin cup. Drizzle the raspberry sauce around the cake, garnish with raspberries and serve with the ice cream scoop.
Dishes Best Enjoyed By Reheating Them In A Microwave
Japanese Gyoza
- Remove the sauce and place the container with the lid off in the microwave.
- Microwave for 1:00 minute or until until the dumplings have been warmed throughout.
- The dumplings will be best eaten out of the container with the sauce.
Szechuan Lettuce wraps, Korean Fried Cauliflower and Miso Roasted Mushrooms
- Remove lid and microwave for 30 seconds or until the food is warmed to your liking.
Spaghetti Pomodoro
- Remove the fresh basil and parmesan from the container.
- Microwave the pasta for 2 minutes or until hot.
- Place on a plate and garnish with the fresh basil and parmesan over top.
Ravioli Bianco
- Pour the sauce over the pasta and microwave for 1-2 minutes or until hot.
Blackened Chicken
- Remove the lid from the takeout container. Remove the scallion oil and coleslaw.
- Microwave for 1:30 minutes or until the potatoes and chicken are warm throughout.
- Plate these on a dish, placing the coleslaw next to the chicken.
- Drizzle the scallion oil around the plate.
Herb Crush Salmon
- Remove the lid and sauce, then microwave for 1-2 minutes or until warm.
- Pour the sauce over the vegetables, and enjoy!
Butter Chicken/Tofu Bowl
- Remove the lids, naan bread and papadam.
- Microwave for 1-2 minutes or until hot.
Steak & Sushi
- Place the steak onto a small plate and microwave for 20 seconds.
- Plate the sushi, then lay the sliced steak to one side of the plate.
- Spoon the ponzu over the steak or dip your steak in the ponzu.
- Spoon little drops of the spicy mayo next to each piece of sushi.
Butter Cake
- If possible, store the ice cream in the freezer until needed.
- Place the butter cake on a small plate and microwave for 20 seconds to ware the cake.
- Drizzle the raspberry sauce around the cake, garnish with raspberries and serve with the ice cream scoop.