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JOEY Manhattan Bea­ch

NOW OPEN

JOEY Manhattan Bea­ch

NOW OPEN

Wine, Dine and Sunshine at our Newest Location in California’s South Bay

You’re going to love the lush, expansive patio oasis—it’s an open-air dining experience like no other.

Your sun-soaked patio table awaits in the heart of California’s finest beach community. Our third SoCal location is now open in Manhattan Village, welcoming you to over 9,400 square-feet of contemporary indoor and outdoor dining space. 

Join us for lunch, happy hour or dinner on the expansive, artfully landscaped patio featuring a retractable glass roof. You’ll be transported to a lush garden oasis where you can enjoy our range of inventive signature cocktails and sommelier-selected reds, whites and rosés from California’s famed wine regions.

As you make your way inside, one-of-a-kind design elements greet you. Look up and take in the expansive lighting installation and custom wine wall. Take a seat at the stunning quartzite bar or watch the chefs at work in the showcase kitchen. No matter where you’re sitting, you’ll feel the positive vibes thanks to custom artwork by local LA artist, Amber Goldhammer. Known for her mixed media street art edginess, her piece brings messages of love and hope written in vibrant graffiti-style script. 

WHAT'S ON THE MENU

Created by our award-winning culinary team, the JOEY Manhattan Beach menu offers the  globally-inspired dishes we’re famous for, with fresh, locally sourced ingredients as the star of the  show. Not sure where to start? Our Steak and Lobster Ravioli is the ultimate surf and turf  experience. Tender garlic shrimp framed between thick cuts of prime sirloin, and all seasoned with  truffle butter? Yes, pleaseeeee.  

STEAK + LOBSTER RAVIOLI

SPICY PASSIONFRUIT MARGARITA

If a hot day is on the horizon, you’ll love our fan-favorite Super Drinks—they’re classic highballs  with a JOEY twist: refreshing citrus slush. Like it a little spicy? Then the Spicy Passionfruit  Margarita with lime and serrano pepper infused tequila is the one for you. In addition to  locally-sourced California wines, we’ll also be serving North America’s number one rosé from Côte  des Roses. Pair a bottle with our citrus and heat-infused Ceviche—pretty much a perfect patio situation.

"We are beyond excited to finally have the opportunity to open JOEY Manhattan Beach and can assure the LA community that it will be operated in the safest ways possible."

Layne Krienke, President of JOEY Restaurant Group 

Whether you’re picking up takeout to enjoy at the beach, soaking up the sun during happy hour on  the patio or joining us for a twilight dinner al fresco, we can’t wait to welcome you to the new JOEY Manhattan Beach.